2010 Anthill Farms Syrah Sonoma Coast


  • USA
  • California
  • Sonoma County
  • Sonoma Coast
Drink between 2012 - 2017 (Edit)
CT87.9 77 reviews
Label borrowed from 2009
Label borrowed from 2012
Label borrowed from 2013
Label borrowed from 2014
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Community Tasting Notes 66

  • Rieslingfan wrote:

    January 15, 2017 - Still very primary fruity. Needs time to develop.

  • signotim wrote: (80 points)

    August 25, 2016 - This was underripe and lacked true syrah character. I've had great wines from this producer but this was not one of them.

  • Grape_ape Likes this wine:

    March 21, 2016 - last bottle of 4 pk... drinking well, has picked up some secondary characteristics

  • signotim wrote: (84 points)

    November 30, 2015 - This has nice, tart fruit flavors but the mid palate is pretty thin and the finish is lacking. Even on day 2, this was just a nice, simple syrah.

  • drrobvino wrote: (89 points)

    July 15, 2015 - Double decanted, taken to a tasting event.
    First glass seemed a bit thin, very short finish, even after double decant. But 2nd glass really opened up and showed more structure, deeper black fruits, nice acidity and med(-) tannins that coated the mouth and gave a pleasant (if a bit clipped) finish.
    Very nice now, and probably best if consumed within the next year or so.

1 - 5 of 66 More notes

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  • By Josh Raynolds
    May/June 2012, IWC Issue #162 (link)

    (Anthill Farms Syrah Sonoma Coast) Subscribe to see review text.

Wine Definition

  • Vintage 2010
  • Type Red
  • Producer Anthill Farms
  • Varietal Syrah
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Sonoma County
  • Appellation Sonoma Coast

Community Holdings

  • Pending Delivery 8 (1%)
  • In Cellars 211 (31%)
  • Consumed 470 (68%)

Food Pairing

No food pairings available.

Who Likes This Wine

90% Like It  10 votes

More About This Wine


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