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2010 Torrin The Banshee
- Central Coast
- Paso Robles
Community Tasting Notes 36
cpsmith33 Likes this wine: (92 points)
January 22, 2017 - Very nice Paso blend. Syrah dominant. Dark fruit, meat, chocolate. Went way to fast..another 1-2 years would probably be even better.
STM82 wrote: (94 points)
January 19, 2017 - Drank over two nights. Notes are from the second night. Nose of licorice, asphalt, cured meats, olives, and black berries. Similar notes on the palate. This has rounded out nicely. Meatier than I remember. It should continue to impress for another 5 years.
sayward wrote: (92 points)
January 15, 2017 - Similar to previous note.1 person found this helpful Comment
jhieb Likes this wine: (94 points)
December 17, 2016 - Drinking really well now, and could still improve a bit. Loads of chocolate, dark fruit, and a little chalk.
The Wine Write Likes this wine: (93 points)
December 9, 2016 - Birthday wine and it went pretty fast. What I had was excellent...smooth delivery. Decanted 30 minutes, necessitated by problems removing cork.
Pro Reviews 4Add a Pro Review
By Antonio Galloni
Paso Robles and Beyond: Excellence in 2011 (Jul 2013) (link)
(Torrin The Banshee 88 Paso Robles) Subscribe to see review text.
By Josh Raynolds
November/December 2012, IWC Issue #165 (link)
(Torrin Vineyard The Banshee Paso Robles) Subscribe to see review text.
By Antonio Galloni
California's Central Coast: Better than Ever (Aug 2012) (link)
(Torrin The Banshee Paso Robles) Subscribe to see review text.
The Rhone Report
By Jeb Dunnuck
Issue #12, 6/23/2012 (link) (93-96) points
(Torrin The Banshee) Subscribe to see review text.
- Vintage 2010
- Type Red
- Producer Torrin
- Varietal Red Blend
- Designation The Banshee
- Vineyard n/a
- Country USA
- Region California
- SubRegion Central Coast
- Appellation Paso Robles
- Pending Delivery 3 (0%)
- In Cellars 460 (63%)
- Consumed 269 (37%)
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