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Red

2011 Edmunds St. John Gamay Noir Bone-Jolly

Gamay Noir

  • USA
  • California
  • Sierra Foothills
  • El Dorado County
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CT88.3 9 reviews
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Community Tasting Notes 7

  • ohne_musik wrote: 89 points

    January 24, 2021 - Starts out a bit shrill and thin, but unfurls a bit over 3 hours. Charming crunchy red fruit, pretty florals, subtle menthol, savory roast duck and a whisper of five-spice. Still on the dilute and tart side to call it well balanced, but the purity of fruit and delicious secondary notes still make it a winner.

  • James Kim wrote: 90 points

    October 10, 2015 - Drank this some time ago. Remember nice gamay fruits, minerals, and just happy. nice wine and QPR.

  • James Kim wrote: 91 points

    July 10, 2013 - Red Fruity, crunchy, spicy, minerally, a bit of earth. Just nice.

  • James Kim wrote: 90 points

    May 13, 2013 - Initially closed but with air, opens up a bit with red berries and a lot of minerality and really nice acids. Palate follows with silky but earthy texture. Not sure if it went carbonic maceration. Fruit opens up more on day 2 and gains just a hair of weight. Still very light on its feet, though.

  • rhit Likes this wine:

    February 13, 2013 - Light and exuberant, with almost-too-sweet fruit and strong acidity. A decent guzzler, but it lacks the harmony and cool of most French gamay I've had.

1 - 5 of 7 More notes

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Vinous

  • By Josh Raynolds
    May/June 2013, IWC Issue #168 (link)

    (Edmunds St. John Bone-Jolly Gamay Noir au Jus Blanc El Dorado County) Subscribe to see review text.

Wine Definition

  • Vintage 2011
  • Type Red
  • Producer Edmunds St. John
  • Varietal Gamay Noir
  • Designation Bone-Jolly
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Sierra Foothills
  • Appellation El Dorado County

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 2 (4%)
  • Consumed 44 (96%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  1 votes

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