White - Sparkling

1998 Pierre Péters Champagne Grand Cru Cuvée Speciale Blanc de Blancs Les Chetillons

Chardonnay

  • France
  • Champagne
  • Champagne Grand Cru
Drink between 2008 - 2017 (Edit)
CT90.7 49 reviews
1998
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Community Tasting Notes 43

  • CamWheeler wrote: (91 points)

    May 4, 2017 - Auswine - 90s and earlier tasting: Toasty, yeasty, white florals, apple and pear with a light touch of a herbal note as well. The palate is honeyed and has really nice depth and good acid cut still in place. Drinking well now.

  • Anonymous wrote: (93 points)

    April 22, 2017 - Same as my other bottle consumed at the same night.

  • Anonymous wrote: (93 points)

    April 22, 2017 - Best bottle of this I had, although the previous bottle was almost 10 years ago. Mature, yet lively and well-focused. Dried apples, straw, minerals and toast. Broad and rich, with excellent length and precision.

  • thalver wrote:

    January 1, 2016 - This bottle didnt "pop" much as the cork was opened, and proved too oxidative to be pleasant. No one finished a glass. In hindsight, I probably should have opened sometime back

  • andtheodor wrote: (93 points)

    December 5, 2014 - Corn nuts, chalk, chicken broth, nuts, white peaches, warm apple cobbler. Love it!

1 - 5 of 43 More notes

Pro Reviews 2

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Vinous

  • By Josh Raynolds
    November/December 2005, IWC Issue #123 (link)

    (Pierre Peters Cuvee Speciale Vintage) Subscribe to see review text.

RJonWine.com

  • By Richard Jennings
    12/8/2006 (link) 91 points

    (Pierre Péters Champagne Grand Cru Cuvée Speciale Blanc de Blancs Les Chetillons) Very reserved nose; tasty, high acidity, rock salt and mineral, almost steely with good grip; long finish 91+ pts.

Wine Definition

  • Vintage 1998
  • Type White - Sparkling
  • Producer Pierre Péters
  • Varietal Chardonnay
  • Designation Cuvée Speciale Blanc de Blancs
  • Vineyard Les Chetillons
  • Country France
  • Region Champagne
  • SubRegion n/a
  • Appellation Champagne Grand Cru

Community Holdings

  • Pending Delivery 4 (2%)
  • In Cellars 105 (42%)
  • Consumed 140 (56%)

Food Pairing

Community Recommendations

chicken and chantrelles in cream, scallops in cream, trout

Who Likes This Wine

100% Like It  2 votes

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