• Wino Laurie Likes this wine: 92 points

    March 22, 2021 - Aged so beautifully with dark boysenberry notes, touch of vanilla and perhaps nutmeg. After cellaring for ten years, structure is still superb a with an appealing nose and soft finish. Glad I have one more bottle of this vintage.

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  • Nanda wrote: 90 points

    November 23, 2014 - Drank nicely over two days. Nose has a good mix of rich red fruit, herbs and a trace of bell pepper. Medium bodied palate is well balanced and shows some layers. Soft tannin provide a smooth grip on the finish.

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  • Grayvino wrote: 89 points

    May 11, 2014 - Time to drink, ever so slight fading but still very nice. Enjoy now.

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  • psoals wrote: 92 points

    July 17, 2012 - The last one of these that we had. The fruit has probably faded a tad from where it was a few years back, but nicely integrated with softening tannins. Still a wonderful bottle of wine. One the best cab Franc's you've probably never heard of.

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  • biggwater wrote: 95 points

    January 17, 2012 - in my book

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  • psoals wrote:

    November 12, 2011 - Drinking awesome right now, and further proof that Trespass might be on to something with their cab franc. Tannins are integrating wonderfully, smooth ripe fruits, and maybe a touch to mint chocolate on the finish. So sad to get to the bottom of the bottle.

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  • biggwater wrote: 93 points

    October 13, 2011 - love these wines from Trespass

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  • 1961Vintage wrote: 94 points

    June 24, 2011 - just an amazing Franc. I have become a true Francophile, for sure. candied red fruit graced the glass...Could not imagine a better Franc!

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  • psoals wrote: 90 points

    March 19, 2011 - Solid Cab Franc, certainly more austier than the PM bottle, brighter fruits and acid, still some lovely terroir. Perfect for pairing with food.

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  • psoals wrote: 91 points

    August 7, 2010 - Drinking very well, showing a little more earth or terroir as they say than I was expecting. Still a lovely bottle of wine, and one of the best Cab Franc's anywhere in the valley.

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