• chifred Likes this wine:

    April 11, 2023 - Still going strong

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  • chifred wrote: 90 points

    June 12, 2021 - Very nice bottle, still going strong. Drink dates too short.

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  • Ken332 wrote: 90 points

    November 24, 2016 - Agree with most of the comments by Yaozi. This is a very good Oregon Pinot with clean, moderate nose and flavors and good length. Wish I had more of these. Favorite of 3 Pinots from Burgundy ( 2010 Thenard Givry), New Zealand (2011 Craggy Range Te Tuna Road ), and Oregon (2012 Evening Land). Served with grilled standing rib for Thanksgiving and very good match for the food and occasion.

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  • Yaozi wrote: 90 points

    June 5, 2016 - This is a very nice Pinot from Oregon. It still has subtle tannins and has none of the cloying sweetness characteristic of many Pinots in the $10 to $20 price range. It is distinctively Burgundian in style, although light and almost flowery in it's delicate flavors. Excellent Pinot to drink over the next two to three years.

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  • 4mentor Likes this wine: 90 points

    March 4, 2016 - an appealing, cool-climate pinot noir characterized by tart cherry and strawberry notes. light to med bodied, dry, med acidity, med finish. Fines tannins. enjoyable from the first glass.

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  • vinojones wrote: 84 points

    March 2, 2016 - Med red; tart red cherry nose; same tart cherry, pomegranate flavors but no body at all; flavored water finish although the acidity kept it from being flabby

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  • WineMedic Likes this wine: 90 points

    February 12, 2016 - Clear, Purple color. Aromas of cranberry, raisins and strawberries. Dry, medium plus bodied, High acidity, medium tannins and alcohol. Good flavors of cherries, cranberry, strawberries, herbal and mineral notes with a solid oak backbone. Just enough oak to embark a good structure but not over doing it. Short easy finish. good wine and recommended.

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  • Jobu wrote: 89 points

    November 26, 2015 - Good, simple, straightforward Pinot. Ripe cherries and raspberries with some spice and a little barnyard funk. Got better as it went along. Works at the $20 I got it for, but overpriced in the $30 range it came out at.

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  • swade wrote: 84 points

    August 20, 2015 - I was blown away by the Seven Springs and underwhelmed here. No edges. Soft. Nondescript. No flavor delineation. Tasted next to the Calera equivalent and it was no match. Good. 84 $28

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  • Russ P Likes this wine: 89 points

    August 11, 2015 - Wonderful soft mouth feel with solid fruit integration

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