White

2004 Aubert Chardonnay Lauren Vineyard

Chardonnay

  • USA
  • California
  • Sonoma County
  • Sonoma Coast
Drink between 2005 - 2012 (Edit)
CT94 214 reviews
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Community Tasting Notes 168

  • andolini wrote: (91 points)

    August 7, 2016 - Enjoyable, but probably past the optimal time for consumption. Some signs of oxidization but acidity, minerality, and lemon/petrol/oak all still present and in good balance.

  • europat55 wrote: (92 points)

    July 10, 2015 - Chardonnay Taste-Off (Tom's house in Palo Alto, California): Crisp Nose: A-. Palate: B++/A-
    My #4, Group's #1 (51 pts). Tasted Blind.

  • buckeye76 wrote: (97 points)

    March 8, 2015 - RICH FRUIT IN THE NOSE AND FLAVOR, MELONS AND EXOTIC FRUITS, NICE ACIDITY AND COMPLEXITY. LONG FINISH.

  • JBVino wrote:

    September 24, 2014 - maybe best aubert since 02 Ritchie. stopped buying aubert 2-3 years ago after being underwhelmed with a number of bottles and price rising. this one shined. really good lift from solid acidity and structure, flavor profile was complex with tons of layers and this wine was long on the finish. surprised this wine was this good after 10 years. (my last few 04 kistlers have seemed past their best)

  • M DU VIN wrote: (92 points)

    September 4, 2014 - Still very, very good, but time to drink up.

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Pro Reviews 2

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Vinous

  • By Stephen Tanzer
    May/June 2006, IWC Issue #126 (link)

    (Aubert Wines Chardonnay Lauren Sonoma Coast) Subscribe to see review text.

RJonWine.com

  • By Richard Jennings
    9/7/2007 (link) 92 points

    (Aubert Chardonnay Lauren Vineyard) Lemon, lemon cream and vanilla nose; creamy texture, with concentrated, focused, toasty lemon oil, pear and tropical fruit palate; medium-plus finish 92+ pts.

Wine Definition

  • Vintage 2004
  • Type White
  • Producer Aubert
  • Varietal Chardonnay
  • Designation n/a
  • Vineyard Lauren Vineyard
  • Country USA
  • Region California
  • SubRegion Sonoma County
  • Appellation Sonoma Coast

Community Holdings

  • Pending Delivery 8 (1%)
  • In Cellars 506 (32%)
  • Consumed 1,072 (68%)

Food Pairing

Scallops with mushrooms.

Who Likes This Wine

100% Like It  3 votes

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