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Red
2004 Nicolas Potel Gevrey-Chambertin
Pinot Noir
- France
- Burgundy
- Côte de Nuits
- Gevrey-Chambertin
Label borrowed from 2005
Label borrowed from 2005
Label borrowed from 2005
Label borrowed from 2005
Label borrowed from 2005
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Community Tasting Notes 3
-
hpgrette wrote: 92 points
September 18, 2011 - Opend with butterflys in my stomach - was the wine overdue and past its peak? Fortunately not. The wine was perfect - fruthy, lively and with grate aromas. Do not keep it too much longer - create a grate occation/excuse and enjoy!!
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peterseville wrote:
July 5, 2009 - Drinking very well - nice and meaty, savoury edge, but still quite good fruit.
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acheng wrote: 81 points
April 6, 2007 - Drank at a 3 Michelin star restaurant at NYC. Smell and tasted like a Beaujolis and therefore went very well with the food. A hint of earthiness to the cherry and tangy fruit. Short length. A solid food friendly wine. Can't remember what I paid for it but probably 3 times retail.
Wine Definition
- Vintage 2004
- Type Red
- Producer Nicolas Potel
- Varietal Pinot Noir
- Designation n/a
- Vineyard n/a
- Country France
- Region Burgundy
- SubRegion Côte de Nuits
- Appellation Gevrey-Chambertin
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 4 (29%)
- Consumed 10 (71%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
More About This Wine
Articles
- ProducerNicolas Potel
- VarietyPinot Noir
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationGevrey-Chambertin
Add Articles
- Wine2004 Nicolas Potel Gevrey-Chambertin (add)
- FamilyNicolas Potel Gevrey-Chambertin (add)
- ProducerNicolas Potel
- VarietalPinot Noir
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationGevrey-Chambertin