May 20, 2020 - Matured nicely
December 26, 2019 - Well aged. A bit thin but the fruit is fresh.
February 4, 2019 - No notes. Well made at price point. Good fruit and balance, a bit thin in the middle, but drinking well now.
January 6, 2018 - Weak example of a 6 year old Cab.
September 8, 2017 - Fruit forward smooth classic cabernet. Great for the price.
August 28, 2017 - Served @ room temperature (say 17c/63f, 13.5% abv) with entree of Swedish Meatballs. Dark red in the glass, Nose of red berries, with dark red fruit on the palate. Medium-bodied, taste seems rather non-descript and undistinguished; not too harsh, astringent or woody. Medium finish. Wine may have peaked and is now on the downside.
January 7, 2017 - Subtle aromas of dark fruit and oak on the nose. Medium bodied, smooth with gentle tannins, showing discreet and unfocused dark fruit with just a hint of oak. A bit shy and lacking personality but easy to quaff. More like a cheap table wine. Paid 19 € for a half bottle; awful QPR.
December 21, 2016 - N: Fragrant: oak init, then berries (blk?) with notes of earth & smoke
P: Med, poss MF, body; Nice, almost swtish frt on the front; QUITE seamless, the long finish being VERY slightly firmed by astringency. Drinking very nicely right now, though I suspect it has peaked. IMO dink NOW if you still have. 13.5% ABV
December 8, 2016 - Good flavor not big flavor
August 30, 2016 - WAY beyond its prime. Rancid butter.