Red

2003 Anderson's Conn Valley Vineyards Cabernet Sauvignon Estate Reserve

Cabernet Sauvignon

  • USA
  • California
  • Napa Valley
Drink between 2007 - 2020 (Edit)
CT91.8 100 reviews
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Community Tasting Notes 67

  • Cmainardi wrote: (92 points)

    July 19, 2017 - Absolutely at peak

  • no leashes wrote: (92 points)

    May 21, 2017 - Elegant, sleek and delicious. Still youthful, with dark fruit, mineral, cedar and herb flavors, seamlessly balanced.

  • Cmainardi wrote: (91 points)

    February 5, 2017 - Drink up

  • La Cave d'Argent Likes this wine: (92 points)

    February 13, 2016 - Valentine's Day Dinner Party Celebration (La Jolla, California): This pristinely-cellared bottle was double-decanted, allowing three hours in decanter prior to funneling back into the cleaned bottle. It was then served at a dinner party, where it was sampled over a 3-4 hour period. Still a youthful deep ruby/red in color, it serves up an intense bouquet of plum, kirsch, anise and violets. Full-bodied, round, seamlessly alcoholic (13.8%) and with medium polished tannins, it delivers flavors that are ripe and dense, with black fruit, fig, dark chocolate and spice at the forefront. The middle palate is solid and the buffed finish is lengthy. Drinking beautifully now, this alluring Cab has enough structure to last several more years. Drink now-2023.

  • Nanda wrote: (93 points)

    January 10, 2016 - Decanted for ~2.5 hours and then consumed over the next 2 hours. Full rich nose is classic Napa -- not overblown, but true to it's CA roots -- big milk chocolate, cherry, bell pepper, fresh cut herb, spice and vanilla nose. Palate is full bodied and explodes with energy and flavor. Leads with creamy fruit that is infused with loads of tobacco, herb, bell pepper and spice notes. Fruit is matched with medium acidity and polished, suave tannin. Really lovely stuff. I'll probably drink my remaining two bottles in the next 5-7 years -- given vintage I don't think this gets too much better but should hold well.

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Wine Definition

  • Vintage 2003
  • Type Red
  • Producer Anderson's Conn Valley Vineyards
  • Varietal Cabernet Sauvignon
  • Designation Estate Reserve
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Napa Valley
  • Appellation Napa Valley
  • UPC Code 835690110261

Community Holdings

  • Pending Delivery 1 (0%)
  • In Cellars 656 (50%)
  • Consumed 654 (50%)

Food Pairing

Community Recommendations

bone-in filet., Grilled Ceasar salad

Who Likes This Wine

100% Like It  12 votes

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