• temchugh wrote: 68 points

    November 12, 2010 - Much worse on day 2. Clearly over the hill. Acidic with nothing else going on.

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  • temchugh wrote: 76 points

    November 8, 2010 - Should have decanted. Not much nose. Pepper. Slightly acidic.

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  • bofrank wrote: flawed

    March 24, 2009 - I must have waited too late to drink. It was vinegar. Could not even smell..

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  • speedmac wrote:

    October 18, 2005 - Tight and non descript at first this opened up with the lasagna beautifully. Best pair of the night with great spice content, medium bodied, fine tannins and livley but not overly burdened fruit.

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  • umazz wrote: 75 points

    November 14, 2004 - S really didn’t like it this time. It’s a little thin, and the up front sweet tinge goes away after a while, leaving a very light drinker.

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  • wineismylife wrote: 82 points

    July 24, 2003 - Italy
    Served at the July 23rd North Texas Winos Tasting Dinner at Amici’s Signature Italian in Carrollton, Texas. Opened and served without decanting. Earthy nose similar to a Garnache. Hint of mint. Earthy dominated palate of cherry. Drink now. 82 points.

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