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Red

2003 E. Guigal Hermitage

Syrah

  • France
  • Rhône
  • Northern Rhône
  • Hermitage
(Add Drinking Window)
CT91.5 167 reviews
2003
2003
2003
2003
2003
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Community Tasting Notes 118

  • Ernestas Likes this wine: 92 points

    February 15, 2024 - Hot vintage crafted a well balanced, concentrated and enduring Hermitage. Farmed from 30+ year old vines, aged for 36 months in oak barrels, 50% new. Deep garnet, ruby hue. Intense rich aroma of smoky plums and black cherries, black pepper, earth, tobacco, cold cuts, potpourri, with time violets emerge. Medium+ body, an open and generous filled with silky elegance, fully integrated refined high tannins and high acidity. Smoky violets and earthy black fruit flavours, touches of chocolate, salinity, long finish.

  • Bonesetter Likes this wine: 88 points

    November 23, 2023 - I suspect the product of a hot vintage, and a producer chasing Parker points. Was okay, but the fruit seemed rather more "cooked" than "crisp". Drink now, no point in waiting.

  • felixp Likes this wine: 94 points

    October 29, 2023 - drinking perfectly. Black fruits, quite floral, and huge length.

  • prism wrote:

    October 20, 2023 - Probably as bad as my first bottle. Could possibly be imbibed, but for me it was a straight-down-the-drain bottle, the second of two.

  • cwiebe Likes this wine: 94 points

    April 9, 2023 - Amazingly primal at 20 years out. This bottle could have gone another 10 years easily. Very pronounced black fruit and spice. Multi-layered with a long finish.

    1 person found this helpful Comment
1 - 5 of 118 More notes

Pro Reviews 2

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Vinous

  • By Josh Raynolds
    January/February 2008, IWC Issue #136 (link)

    (E. Guigal Hermitage) Subscribe to see review text.

Sommelier Journal

  • By David Vogels, CWP
    June 2008 (link)

    (E. Guigal Hermitage) Garnet with a brownish rim. Aromas of smoky bacon, forest floor, leather, garrigue, and white pepper, with redcurrant and blackberry fruit in the background. Smooth texture, demonstrating well-integrated tannins and acidity. Complex finish emphasizes the earthy minerality. Terroir: Hermitage

Wine Definition

  • Vintage 2003
  • Type Red
  • Producer E. Guigal
  • Varietal Syrah
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Rhône
  • SubRegion Northern Rhône
  • Appellation Hermitage
  • UPC Code 790559201002

Community Holdings

  • Pending Delivery 2 (0%)
  • In Cellars 881 (55%)
  • Consumed 731 (45%)

Food Pairing

Community Recommendations

Lamb shank with white beans, White Truffle

Who Likes This Wine

95% Like It  40 votes

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