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2005 Opus One
- Napa Valley, USA
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- Avg Price (ex-tax)
- $ 572 / 750ml
- Red - Bold and Structured
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Expert tasting note: "Deep, dark colour holds to a red-purple rim. Restrained, ripe, dried-fruit & coffee aromas. The palate combines an initial leafy, chalkiness with a beautiful, seamless combination of clean red-fruits (strawberry jam), cocoa-butter vanilla & cedar. The wine has good freshness & alcohol is balanced with vanilla & cedar notes persisting to the finish. The finish has excellent length." - 11/10 DCAMW
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Standard delivery 1-2 weeks
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Standard delivery 1-2 weeks
More shipping infoShipping info
Standard delivery 1-2 weeks
More shipping infoShipping info
Highlights
- From Napa Valley, USA
- Avg. Price (ex-tax) $ 572 / 750ml
- Red Wine – Bold and Structured
- Bordeaux Blend Red
- Pairs well with Beef and Venison
Winery
Opus One is one of the world's most famous wines, and among the most expensive produced in the Napa Valley. Although the primary wine grape is Cabernet Sauvignon, Opus One makes use of Merlot, Cabernet Franc, Petit Verdot and M...
Details
- Region or Appellation
- Producer Notes
- Opus One is the realized dream of two men: Baron Philippe de Rothschild of Chateau Mouton Rothschild in Bordeaux and Napa Valley vintner Robert Mondavi. Together, our founders set out to create a single wine dedicated to the pursuit of uncompromising quality. This singular mission shapes every vintage, today and for generations to come.
- Drinking Window
- 2012-2032
- Alcohol ABV
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14 - 14.5%
- Sweetness
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Dry
- Blend
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88% Cabernet Sauvignon, 5% Merlot, 3% Petit Verdot, 3% Cabernet Franc & 1% Malbec
- Maturation
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Oaked
- Oak Type
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French
- Winemaker
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Michael Silacci
- Ownership
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Constellation & Baronne Philippine de Rothschild
- Harvest date
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21 September - 2 November
- Closure Type
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Cork
- Vineyard Notes
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The estate vineyards of Opus One, comprised of 4 parcels, sit in the western portion of the famed Oakville AVA. Two parcels, totaling 100 acres, are within the renowned To Kalon Vineyard. These are complemented by the combined 70 acres of the Ballestra and River parcels, which envelop the winery. In the vineyards, hand-harvesting and other traditional approaches are taken wherever they work best. When modern techniques benefit the winegrowing process, they are researched, evaluated and integrated into practice.
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- Vintage Notes
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Frequent spring rains through the month of May— the wettest May on record— led to a year of cool temperatures and slow ripening. Counted from the day the grape flowers bloom to the first day of harvest, the ripening period was the longest on record for Opus One’s vineyards.
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- Harvest Notes
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The absence of heat spells from July through October allowed a late harvest that began on September 21st and ended on November 2nd— a full month later than the preceding vintage.
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- Winemaking
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29 days Skin Contact.
- Ageing
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Aged 18 months in new French oak barrels.
- Producer Tasting Notes
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A voluptuous garnet, the 2005 Opus One offers concentrated aromas of blueberry, red roses, white truffle, licorice and nutmeg. A silky entry combines with a moderately soft mid-palate to express supple texture and a fine balance of fruit and acidity. Flavors of cassis, black olives, raspberry and dark chocolate culminate in a long and luscious finish.
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About the Wine
Suggested Dishes to Pair With This Wine
- Beef stifado Starter Course
- Beef braised with onions and cheese
- Greek
- Holstein wing rib Main Course
- Dutch dairy cattle breed, aka Friesian
- Western
- Tandoori duck Main Course
- Contains: tandoori marinade
- Indian
- Mimolette Cheese Course
- French
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User Ratings
(31)Compare vintages
Vintage quality: Excellent
Current condition: Ready to drink
The 2005 vintage for California was overall excellent.
The growing season began with a soggy wet winter and damp spring.However, despite the damp, both budburst and flowering were mostly early across the state and vine growth was abundant promoting higher yields tha...
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