October 25, 2021 - Jordgubbar, jord och mynta i näsan och massor av nougat, jordgubbar och en fin komplexitet och syra som balanserar. Silkiga tanniner och lång eftersmak, mycket flörtigt och elegant för sitt pris. För mig farligt nära gränsen till för hög sötma i relation till tannin och syra, men komplexitet och kraft håller linjen. Stort plus för exemplarisk baksidestext.
May 25, 2021 - Pop and pour. Tasted on its own for the first hour; then tasted with food.
Ruby color.
Nose offers a savory blend of herbs, earth and red berries. Wild strawberries in the mix as well. That herbal/fresh earth is the predominant note in the bouquet.
And so it is in the tasting as well.
The wine shows that savory herbal side on the palate. With a little time and some air, some fruit appears but the predominate note is a whole cluster fresh herbs with a hint of wild strawberries that follow on the midpalate.
I stuck the cork in and shook the wine; it fizzed and had a bit of a pop when I pulled the cork and the gas escaped. Showed some improvement.
This suggest that it would benefit from decanting.
February 20, 2021 - Kutch Bohan 2016 was one of the best Pinots I ever drank, so I had high hopes for this. It did not disappoint! Lovely red fruits, strawberry. Good lenght on the delicious aftertaste. Not a cheap wine, but still great value.
February 20, 2021 - Crunchy red fruits. Fresh. Cranberry and Strawberry. Touch of balsamic. I agree that it needs a decant to shine. I thought it was drinking well and especially for the price point is promising. Good length, but not as much a some of the single bottlings. Very good though
January 18, 2021 - On the nose- Bright tart fresh cherries, tart cranberries, wild raspberries, watermelon, red flowers, wild herbs
On the palate- Bright tart fresh cherries and tart cranberries, wild raspberries and watermelon, red flowers and a bit of wild herbs on the finish, which is tart and bright with nice acid. This wine is drinking very good being super young but it needed the hour and half decant time to open up and show its stuff. The finish is a bit tart and young but I attribute some of that to not just its age but being 50% whole cluster which adds a bit of burgundy green stem quality that I enjoy in this pinot. I see this aging for another 5-7 years if not longer with no problem at all
January 16, 2021 - Opened 1 hour prior but not decanted. Translucent cranberry color, tart cranberry, some subdued spice & cherry with just a tiny bite on the finish. Suggest slight decant as the bite went away with more time in the glass. Overall nice expression of Sonoma County but the WS Sonoma County after this was a touch more refined and ready to drink. Thinking the Kutch offering will improve with more cellar time. Very solid wine.
December 18, 2020 - Opened, poured a taste, and then decanted to enjoy two hours later.
Tasted with food (mixture of eastern Mediterranean dishes, in case you were wondering).
Bright ruby color.
Nose offers cranberry, hint or rose, and wild strawberries.
Vibrant tart berries on the intro, that soften with the wild strawberry notes. Nice acidity. Light in mouthfeel and finish is a bit short.
Enjoyed this with a slight cellar chill. As it warmed up, the acidity became a bit more pronounced, altering the balance of tangy, fresh berry fruit and acidity.