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Red - Fortified
1957 D'Oliveiras Madeira Tinta Negra Medium Sweet
Tinta Negra
- Portugal
- Madeira
Label borrowed from 1929
Label borrowed from 1929
Community Tasting Notes 2
-
mdefreitas wrote: 89 points
July 7, 2003 - Brownish tan in color. Chunky, sweet and caramel. Good acidity and length, but lacking complexity.
1 person found this helpful Comment -
mdefreitas wrote: 86 points
October 6, 1999 - Madeira @ Patroon (NYC): Rare Wine Company's Madeira dinner at Patroon. Not made from the “noble” varieties. It is made from a red grape called Tinta Negra Mole, which can be made in the various styles of the other noble grape varieties. This wine was light brown in color. Not as complex or explosive as the other wines, but a very good, sweet, luscious, caramel flavored wine. Good.
1 person found this helpful Comment
Wine Definition
- Vintage 1957
- Type Red - Fortified
- Producer D'Oliveiras
- Varietal Tinta Negra
- Designation Medium Sweet
- Vineyard n/a
- Country Portugal
- Region Madeira
- SubRegion n/a
- Appellation Madeira
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 3 (60%)
- Consumed 2 (40%)
Food Pairing
No food pairings available.
Who Likes This Wine
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More About This Wine
Articles
- ProducerD'Oliveiras
- CountryPortugal
- RegionMadeira
- AppellationMadeira
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- CountryPortugal
- RegionMadeira
- AppellationMadeira