March 9, 2024 - Very airy and light, almost like a natural wine with red fruit, but its not. Forward and easy to please.
February 11, 2024 - Pataille is a master and the way he handled 2020 vintage shows. While some ended up with dark new worldy wines, Pataille made proper burgundy wines. This beats some many rare/hypede bottles selling for 200 euros
November 12, 2023 - Two bottles drunk two weeks apart, I am averaging the scores as there was clearly some bottle variation. The better bottle showed real depth and lightness at the same time, a lot of complexity and a lot of potential but very approachable Young. The second bottle was good but someone somewhat muted, and notably more acidic
September 20, 2023 - This is heady and perfumed from the get-go. This is like an Olympic ice skater in its touch and elegance as it fills the glass with strawberries, red fruits, berries, rose petals, earth notes, a touch of peppery tones, and some baking spices. The Medium bodied feel is refined and poised with crisp, medium+ acidity and silky, medium tannins. I have no clue how anyone will be able to keep their hands off of this! It’s just sooooo gorgeous now and in all of the ways that makes you fall for Burgundy time and time again.
March 5, 2023 - 90+. Took 4-5 hours to start showing some complexity. Also, benefited from a bit more temperature than I normally drink red Burgundy at
November 18, 2022 - 香气比较开放上扬，红樱桃、覆盆子和红醋栗的红果味为主，带着一点点酸枣、山楂、红花香，后段有些许蜜枣味，收尾有轻微的香料粉味。入口集中度尚可，结构感不错，单宁多，收敛感比较强，质地比较细致，光滑中穿插着一些细粉感。果味较多，表现比较轻盈，多红樱桃、酸樱桃、树莓之类的果味，收尾有点矿物和淡淡的黑果味，余味中长。91+/100