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2006 Bodega Numanthia Toro Termes
- > Castilla y León
- > Toro
Community Tasting Notes 172
rustyRudy Likes this wine: (88 points)
November 21, 2014 - Consistent with recent note. Less dense and concentrated than its bigger siblings , but plenty on the nose and palate to enjoy.
Outlier wrote: (93 points)
October 4, 2014 - Decanted for 1.5 hours. This is very full-bodied, almost like a vintage port. Has some raisin tones, feels over-ripe. This has a lot of depth, though a bit one-dimensional. This is drinking beautifully now, though it likely benefits from the decanting.1 person found this helpful Comment
ach816 Likes this wine: (92 points)
April 13, 2014 - This is drinking beautifully right now...why wait? I believe right now it is at its apogee.
See: m+ ruby-brick with garnet tones.
Smell: Incredible complexity and depth, literally, I have a laundry list of aromas. Ready? Integrated layers of beef stew, pepper, fruitcake, cigar tobacco, plum, blackberry, dried blueberry, forest floor, cedar, chocolate ganache.
Taste: M+ body, with a supple core. M- fully integrated, velvety tannins and medium acidity. It finishes long, yielding and boldly flavored, with more braised beef notes, spice and chocolate.
If I were you, I wouldn't want to miss out on it at this stage....1 person found this helpful Comment
Castle Peak wrote: (93 points)
March 30, 2014 - 3 hour decant and enjoyed with asian barbecued chicken, creamy garlic risotto and crispy lemon asparagus. Some food wine this is. Floral, smoke, leather, rich berries, modest acidity and amazing complexity and balance.
DTWOB wrote: (93 points)
March 24, 2014 - Drinking wonderfully!
Pro Reviews 1
Stephen Tanzer's International Wine Cellar
By Josh Raynolds
July/August 2009, Issue #145 (link)
(Bodega Numanthia-Termes Termes Toro) Subscribe to see review text.
- Vintage 2006
- Type Red
- Producer Bodega Numanthia
- Varietal Tempranillo
- Designation Termes
- Vineyard n/a
- Country Spain
- Region Castilla y León
- SubRegion n/a
- Appellation Toro
- UPC Code 641857679027
- Pending Delivery 0 (0%)
- In Cellars 953 (47%)
- Consumed 1090 (53%)