Red

2003 Arrowood Cabernet Sauvignon Réserve Spéciale

Cabernet Sauvignon

  • USA
  • California
  • Sonoma County
  • Sonoma Valley
Drink between 2011 - 2022 (Edit)
CT89.8 26 reviews
2003
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Community Tasting Notes 14

  • brucegolfer Likes this wine: (91 points)

    June 5, 2016 - Very deep red color, well balanced, drank well with barbecue.

  • xxquadxx wrote: (92 points)

    September 14, 2014 - Very nicely aged wine with tannins that are beautifully integrated and balanced with just the right amount of fruit. This is not a "fruit bomb", this is a 100% classic Sonoma Cabernet structured in a Bordeaux style. Reached its peak and likely will hold at it for another 3-4 years. Long finish. Paired well with beef wellington. I'm really glad I have 4 more bottles.

  • smcg wrote: (85 points)

    August 17, 2013 - Didn't quite work for me; lacking much complexity or interest, and getting a bit astringent after 10 years.

  • skurtz Likes this wine:

    December 26, 2012 - Acid, spice, pepper. Cab nose at open after double decanting.

  • Mennotas wrote: (84 points)

    April 27, 2012 - At 9 years old still quite a mouth full. Should age for years to come, plenty of tannins left. Berries on the nose, deep dark red hue. Requires a knife and fork to cut through. Not my cup of tea.

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Pro Reviews 0

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Wine Definition

  • Vintage 2003
  • Type Red
  • Producer Arrowood
  • Varietal Cabernet Sauvignon
  • Designation Réserve Spéciale
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Sonoma County
  • Appellation Sonoma Valley

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 213 (56%)
  • Consumed 168 (44%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  7 votes

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