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Red

1984 Mas de Daumas Gassac

Red Bordeaux Blend

  • France
  • Languedoc Roussillon
  • Languedoc
  • Vin de Pays de l'Hérault
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CT90.7 8 reviews
1984
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Community Tasting Notes 7

  • acyso wrote: 88 points

    July 21, 2023 - Friday BBQ (Chicago, IL): Fully mature, slightly funky, but nevertheless correct. A bit sweet from the fruit, but the palate is soft and clearly fading. More interesting than good.

  • acyso wrote: 90 points

    February 23, 2023 - Dinner at Hermosa (Chicago, IL): Consistent with my most recent prior bottle -- this is light and definitely shows its age, but there is still a lovely rustic, herbal edge to this wine. Soft and fully resolved, best to drink up now.

  • acyso wrote: 90 points

    February 6, 2023 - No bad wines, only bad bottles. 1984 has to be one of the worst ever vintages in France (can't think of anywhere that did well), but this bottle is pretty damn good. Mature, with some woodsy notes on the nose and a hint of pyrazine. The palate isn't too complex or concentrated, but shows a nice ripe fruit character with good acid balance and fully resolved tannins. Finishes watery though. A very nice 1984.

  • acyso wrote: flawed

    October 24, 2021 - "Baby are you okay? You've barely touched your Char-spookerie." (Chicago, IL): Brett. It got worse and worse.

  • Jonne Likes this wine: 92 points

    December 29, 2018 - Subtilt med vissa Bdx-drag och åldertecken som cederträ och sousbois men fortfarande hyfsat pigg frukt. Riktigt bra.

1 - 5 of 7 More notes

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JancisRobinson.com

  • By Richard Hemming, MW
    2/23/2014 (link)

    (Mas de Daumas Gassac Vin de Pays de l’Hérault Red) Subscribe to see review text.

  • By Jancis Robinson, MW
    1/16/2002 (link)

    (Mas de Daumas Gassac, Rouge Vin de Pays de l’Hérault Red) Subscribe to see review text.

RJonWine.com

  • By Richard Jennings
    2/19/2008 (link) 90 points

    (Mas de Daumas Gassac) Group's #8 (my #8) – 65 pts.; 1, 0, 1, 5 – dark red violet color with floating cloud of sediment and pale meniscus; super mature roasted meat and odd earthy nose; tangy, tart plum and gravy palate with sage notes; medium finish

Wine Definition

  • Vintage 1984
  • Type Red
  • Producer Mas de Daumas Gassac
  • Varietal Red Bordeaux Blend
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Languedoc Roussillon
  • SubRegion Languedoc
  • Appellation Vin de Pays de l'Hérault

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 16 (48%)
  • Consumed 17 (52%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  1 votes

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