• rshumard wrote: 85 points

    October 19, 2012 - - Medium forming legs and aromas of strawberry jam and has flavours of strawberry jam - Worried it wouldn't be drinkable, but got a pleasant surprise. Nice legs and no off putting aromas, favors or textures.

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  • PJohnsn wrote: 85 points

    November 5, 2011 - still OK after all these years -- not remarkable, yet not all that bad. tempting nose w/dark fruit, relatively soft palate, not much finish

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  • wnolan wrote: 84 points

    August 8, 2011 - - Slow forming legs.

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  • floydtp wrote: 90 points

    April 23, 2011 - 5th Annual Burgers and Cabernets: Enjoyed at a tasting, handling and provenance unknown. Funky, vegetal nose. Not a lot of fruit left, hints of iron. Some leather on the finish but not a lot of complexity. Mild tannins, drink this one now if you have any in cellar.

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  • callmeacab22 wrote: 91 points

    October 22, 2010 - Drank at a reunion of friends at the beach at Italian night. Did not make notes, but this was a fantastic bottle. Color, body, nose all held up extremely well. Thoroughly enjoyed.

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  • callmeacab22 wrote: 89 points

    April 24, 2010 - Pleasantly surprised that this bottle was still hanging in, although pretty close to the end. Washington Cabs, especially those from CSM and CC have always been personal favorites, and this was no exception. Generally full body and genorous fruit and depth.

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  • Livin wrote: 93 points

    December 31, 2009 - Extremely impressed with how this bottle matured and drank after the "drinking window". No tannins, velvety smooth, jammy with strong blackberry and black cherry plus a hint of clove. Wish I had another 10 bottles of this!

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  • Normones wrote:

    March 13, 2009 - drank this too late. meh

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  • ToddR911 wrote: 85 points

    February 21, 2009 - Past its prime but drinkable

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  • ToddR911 wrote: 86 points

    November 29, 2008 - This bottle was still hanging in there. Good fruit with cherries and boysenberry. Paired well with the pizza we had.

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