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Red

2006 Anderson's Conn Valley Vineyards Cabernet Sauvignon Estate Reserve

Cabernet Sauvignon

  • USA
  • California
  • Napa Valley
(Add Drinking Window)
CT92.1 546 reviews
2006
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Label borrowed from 2005
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Label borrowed from 2005
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Community Tasting Notes 358

  • Ridgerunner Likes this wine: 93 points

    March 14, 2024 - Really high quality Bordeaux blend very good now and over at least the next five years.

    2 people found this helpful Comment
  • bugdoced Likes this wine: 91 points

    November 23, 2023 - Perfect thanksgiving pairing

    1 person found this helpful Comment
  • jcha24 wrote:

    August 26, 2023 - Exactly why I love drinking aged classic cab. Fully resolved and ready to go.

    1 person found this helpful Comment
  • Recreation Chef wrote: 92 points

    July 15, 2023 - I purchased two bottles in 2009, and both were stored well. I drank the first at the end of 2013, and simply recall that it exceeded my expectations at year seven. I opened the second almost a decade later, and it didn't disappoint. Cork was soft but held its own. I decanted for about 90 minutes because there was an unpleasant smell that dissipated completely. Virtually no sediment, which was surprising. The plummy fruit profile was still intact, but not as pronounced as a decade ago. Acid was still there. There remains strong life in this $50 bottle from almost 18 years ago but, in my opinion, on a decline. Well done!

    1 person found this helpful Comment
  • GGinSF wrote: 91 points

    July 4, 2023 - Perhaps a tad past peak, but still wonderful. A great value for high-end Napa Cab.

    1 person found this helpful Comment
1 - 5 of 358 More notes

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Wine Definition

  • Vintage 2006
  • Type Red
  • Producer Anderson's Conn Valley Vineyards
  • Varietal Cabernet Sauvignon
  • Designation Estate Reserve
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Napa Valley
  • Appellation Napa Valley
  • UPC Codes 185983000138, 200702860005, 385515792750

Community Holdings

  • Pending Delivery 20 (0%)
  • In Cellars 2,214 (38%)
  • Consumed 3,579 (62%)

Food Pairing

Community Recommendations

barbecued beef, barbecued chicken, beef, beef ribs, beef stroganoff, beef wellington, blue cheese, brisket, carpaccio, chilli

Who Likes This Wine

99% Like It  102 votes

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