January 18, 2015 - Figured this one was toast considering its age, but it wasn't bad. Fully mature, certainly, but not ruined at all.
September 6, 2014 - Bobbie loved it. Very smooth but flavorful
August 15, 2010 - Drank with pan seared chicken brest, corn on the cob, fresh beets and half a yellow clingstone peach & for $8 + it was very good. Not much on smelling the bouquet but the wine went well with the meal and added to a very pleasurable dinner for two in our gazebo.
February 7, 2010 - Spicy on the nose. Peppery and fruity on the palate, subtle tannins.
January 20, 2010 - 4-4-4
January 7, 2010 - Spicy nose with fruit-forward notes. A bit thin but overall a good food wine. Paired nicely with salmon.
November 26, 2009 - An ok Pinot, not very memorable. Had some with Thanksgiving and it just didn't do it with the Turkey.
November 26, 2009 - Red fruits, some spice. Palate has spice as well, but a bit of an unbalanced short finish. Good.
November 16, 2009 - This was a very strange PN. We did not enjoy it.
October 4, 2009 - Wonderful potential. Needs a few more years in the cellar. 2012 will be a great year I suspect.