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Manage SubscriptionsCommunity Tasting Notes 44
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salil wrote: 98 points
January 26, 2024 - Rieslingfan visits Albany; 1/26/2024-1/27/2024 (Châteauneuf-du-Salil, Albany): Ken double-decanted this a couple of hours before dinner, and this was magical. Such a spectacular aromatic profile that brings together layers of fresh and dried floral notes, a gentle tarry earthiness, sweeter red fruits, and higher toned herbal elements into an incredible scent. One of those wines I could have happily sat and just smelled for most of the evening. The palate is pretty spectacular as well - powerful yet remarkably gentle and light with that old wine sweetness to the fruit, and a long floral and earthy finish.
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kenv Likes this wine: 95 points
January 26, 2024 - Dave B visits Albany, Day 1: Auction Rieslings, 95 Grange, 67 G. Conterno (Salil's, Albany, NY): [Double-decanted around 4:30 for one hour.] More mature than my previous bottles. Ever so slightly starting the down slope. Still, a terrific wine of serious character. Nose of mulch and dried cherries. Long and complex.
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MC2 Wines wrote:
February 3, 2023 - La Festa del Barolo: Gala Dinner (The Pool in NYC): One of those wines where I do wonder if the long term barolo decant would have had an impact on it. This was opened right before and double decanted and then served. It also feels a bit maderized in style. Sherry, dried fruits, potpourri. Did not seem to blow off with time but the time I gave it was measured in minutes and not hours.
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MuddyBoots wrote:
December 30, 2022 - Decanted only 45 minutes. Pale but a dark red hue. I got quite a lot of volatile acidity on the nose - others found it funky. The palate is fresher. Changed enormously after just ten minutes in the glass to be a much sweeter and prettier wine on the palate with cherry fruit and a certain nuttiness. But the nose, while not unpleasant, precludes me praising this too highly. Perhaps a longer decanting time would benefit this wine - I simply have no idea. My first experience with this wine. Reliable provenance. A privilege to drink this of course.
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cadamson Likes this wine:
December 11, 2022 - Decanted about 4-5 hours. Super light red/pink color, hugely different than the 78 Giacosa next to it. Light on its feet, wonderful bouquet, lots of cherry and truffle. A bit of oxidation. Still, nearly excellent.
Pro Reviews 10
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By Antonio Galloni
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RJonWine.com
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By Richard Jennings
3/20/2011 (link) 96 points(Giacomo Conterno Barolo) Bricked light medium orange red color with pale meniscus; autumnal, venison jus, dried red fruit nose; rich, tasty, dried cherry, ginger cake palate, rich and appealing; long finish
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By Richard Jennings
1/19/2011 (link) 97 points(Giacomo Conterno Barolo) Bricked medium brown color with ruby lights; classic tar, roses, tea nose; wonderful, balanced, sweet, mature, elegant, dried cherry, raspberry palate with grip, should easily go for another 20 more years; long finish
Wine Definition
- Vintage 1967
- Type Red
- Producer Giacomo Conterno
- Varietal Nebbiolo
- Designation n/a
- Vineyard n/a
- Country Italy
- Region Piedmont
- SubRegion Langhe
- Appellation Barolo
- UPC Code 811994010599
Community Holdings
- Pending Delivery 20 (5%)
- In Cellars 230 (55%)
- Consumed 169 (40%)
Food Pairing
Who Likes This Wine
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- Wine1967 Giacomo Conterno Barolo (add)
- FamilyGiacomo Conterno Barolo (add)
- ProducerGiacomo Conterno
- VarietalNebbiolo
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationBarolo