Red

2008 Domaine Armand Rousseau Père et Fils Mazis-Chambertin

Pinot Noir

  • France
  • > Burgundy
  • > Côte de Nuits
  • > Mazis-Chambertin Grand Cru
Drink between 2016 - 2030
CT92.7 7 reviews
Borrowed from N.V.
N.V.
Borrowed from N.V.
N.V.
Borrowed from N.V.
N.V.
Borrowed from 2009
2009
Borrowed from 2012
2012
Borrowed from 1976
1976
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Community Tasting Notes 7

  • johnh1001 wrote: (94 points)

    July 6, 2014 - Another outstanding bottle. The spice on the nose was more pronounced than the two in 2012. Saved some for day 2, and it held up reasonably well. But was definitely better on day 1.

  • tooch wrote: (94 points)

    February 17, 2013 - Chinese Dinner in L.A. (Elite Chinese Restaurant - Los Angeles, CA): Probably spent about an hour in the decanter. Lovely aromatics, this is all class. Incredible floral notes, red berries, and earthy notes. Obviously this is a young wine, but it already shows incredible potential with its balance, pure fruit and acidity. The complete package.

  • Finare Vinare wrote: (92 points)

    December 12, 2012 - Bit oaky at first, with whiffs of oriental spice, sandalwood and tree bark. Then come hints of animal - like a sweaty horseback. Opens up to bright ripe raspberry and red cherry aromas, assisted by liquorice and crushed rocks. Tastewise relatively light-bodied and slender with bright fresh acidity, silky smooth mouthfeel, fine spicy tannins and nicely lingering pastille-like flavours of red fruit and rocks. Really elegant, well balanced and enjoyable already - also very transparent, pure and not too oaky - yet appears to have more layers to unlock in a few years time.

  • johnh1001 wrote: (93 points)

    October 19, 2012 - Another great showing for this wine. Sweet, round, great balance and creamy texture. Long finish.

  • johnh1001 wrote: (93 points)

    October 6, 2012 - Drank over 4 hours. Light in color, however the nose is dense red and black fruit with come coffee and caramel notes as well as lots of spice. The palate matches the nose, but no caramel and more more sweet red fruit with some metallic notes. Nice depth and grip with a long and relatively tannic finish. Very good, needs some time to round out.

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Pro Reviews 5

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Stephen Tanzer's International Wine Cellar

  • By Stephen Tanzer
    March/April 2011, Issue #155 (link)

    (Domaine Armand Rousseau Mazy Chambertin) Subscribe to see review text.

  • By Stephen Tanzer
    March/April 2010, Issue #149 (link)

    (Domaine Armand Rousseau Mazy Chambertin) Subscribe to see review text.

Burghound

  • By Allen Meadows
    January 2010, Issue #37 (link)

    (Domaine Armand Rousseau Mazis-Chambertin Grand Cru Red) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    11/20/2009 (link)

    (Dom Armand Rousseau, Grand Cru Mazis-Chambertin Red) Subscribe to see review text.

View From the Cellar

  • By John Gilman
    Nov/Dec 2009, Issue #24, The Superb 2008 Burgundy Vintage- Already in the Shadow of 2009?

    (Mazis-Chambertin- Domaine Armand Rousseau) Subscribe to see review text.

Wine Definition

  • Vintage 2008
  • Type Red
  • Producer Domaine Armand Rousseau Père et Fils
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Burgundy
  • SubRegion Côte de Nuits
  • Appellation Mazis-Chambertin Grand Cru

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 148 (94%)
  • Consumed 10 (6%)

Food Pairing

No food pairings available.

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