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White - Sparkling

2005 Bruno Giacosa Spumante Extra Brut

Pinot Noir

  • Italy
  • Lombardia
  • Lombardia Spumante
Drink between 2010 - 2015 (Edit)
CT90.5 6 reviews
2005
Label borrowed from 2006
2006
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Label borrowed from 2007
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Community Tasting Notes 4

  • Lype Likes this wine:

    May 23, 2019 - Nice fruity bouquet, the palate has ripe yellow prunes, artificial sweeteners, caramel and cream pastry flavours, low acidity, no champagne bite whatsoever, quite nice for the price, the -06 was a stronger vintage though.

  • kevinacohn wrote:

    February 16, 2014 - Straw yellow in color with unremarkable perlage. Citrus aromas with notes of yeast and freshly baked bread. The palate is bone dry but lively, with nice fruit and a hint of nuttiness. Alas, there's not a lot of structure in the mouth, and as a result in my opinion this does not compare well with well-made Prosecco or most Champagne. Still, it did the job it was intended to do: excite the palate and pair well with a kale salad. Rated 0 on a scale of -1 to 3.

  • LFCHALA wrote: 89 points

    October 6, 2013 - A little sweet. nice acidity

    Drunk in the restaurant Maialino - New York

  • thegrandcrew wrote: 91 points

    May 8, 2009 - Aged 30-36 months in bottle, 13% ABV. Crisp and citric nose with raw dough, yeast, toast and minerality. Very fruity with balanced acidity and raspberry flavors.

Pro Reviews 1

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JancisRobinson.com

  • By Tamlyn Currin
    3/17/2010 (link)

    (Bruno Giacosa, Spumante Brut Extra Piemonte White) Subscribe to see review text.

Wine Definition

  • Vintage 2005
  • Type White - Sparkling
  • Producer Bruno Giacosa
  • Varietal Pinot Noir
  • Designation Spumante Extra Brut
  • Vineyard n/a
  • Country Italy
  • Region Lombardia
  • SubRegion n/a
  • Appellation Lombardia Spumante

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 9 (12%)
  • Consumed 65 (88%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  1 votes

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