Likes this wine:

94 Points

Thursday, July 17, 2014 - Dinner at Galletto's (Galletto Ristorante, Modesto Ca.): Decanted for a couple hours…started out with wonderful ripe and creamy peach, green apple fruit…laser beam citrus, sea minerality….later into the night, it plumped up even more, and started showing some buttery notes, not ox.…but still great chalky salty minerals, lemon/lime lift, great tasty Chablis!

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