Likes this wine:

93 Points

Monday, May 11, 2015 - Still extremely youthful, this wine is finally starting to come into approachable drinking form. Boysenberry, black plum, duck fat, dark spice, and dry earth. Nutmeg and black pepper. Smooth in the mouth with front palate sweetness and mid palate savories. Requires 1.5 hours to fully open up. 93+, clearly upside potential here with more time. This is good now, but would give it a few more years

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