2008 Saxon-Brown Syrah Camp Block Parmelee-Hill
Community Tasting Note
pa81 wrote:
Saturday, November 15, 2014 - Much better than when I had this in August (see prior note). When freshly poured, I really noticed the crazy tart puckering finish, but opened up a bit with air and found it to be pretty enjoyable. Didn't seem like a Syrah to me, but more enjoyable this time around.
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