wrote:

95 Points

Friday, October 23, 2009 - Rich ripe nose of rasperries, plums and brown sugar. Initially the palate was a bit closed, with the fruit obscured by the oak and tannins. After about an hour in the glass, really started to open up. Palate became much bigger and more expressive with loads of wonderful red fruit. Not much in the way of tertiary flavors and aromas at this point, but this one has a ways to go before hitting its prime.

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