Community Tasting Note

Atlwineguy wrote:

Monday, April 9, 2012 - I agree with friejoice. Had it last week with a grilled steak and it was till drinking great. Not going to improve any certainly, but I think there are a few years left here still. Generally, I have found that quality Cab's from Napa can hold up to 20 years if properly stored. Of course, it depends on what you prefer in your Cabs. Personally, I enjoy trying them at all stages as long as they are not corked or over the hill. Keep those cellars cold and you'll be surprised how long some of these will last!

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