wrote:

83 Points

Monday, April 15, 2013 - 70s Rioja and Bellota Ham: Brick coloured. In the nose, it's not bad with some oriental spices, hints of red currant, some mushrooms and forest floor. On the palate, it's not very harmonic, the acidity is quite strong, the tannins rather harsh and dusty. It's drying out in the finish.

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