Community Tasting Note

brooklynguy wrote:

Sunday, June 16, 2013 - Yes, what I had a year ago was probably bottle shocked or heat damaged or something. Because the wine is utterly lovely. Reductive aromas blow off quickly and the old vines show through - ripe dark and red fruit but this is dry wine, and PERFECTLY balanced with acidity and all in a sturdy frame. So attractive, so drinkable, this is just lovely.

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