Community Tasting Note

Champagneinhand Likes this wine:

Tuesday, December 2, 2014 - This has evolved somewhat. I don't dislike it any longer. Still it's a $20 wine from a warm vintage. The heat is still noticeable, but if serve just a touch below room temperature in Winter, it drinks much better. Dark fruit of cheery, cassis, boysenberry, loganberry and some dark plum. Some secondary character is coming out. Mocha, dark bittersweet cocoa. Acid and tannin are still very much apart of the wine. Chewy tannin. I wouldn't hold this for the love ng haul but another 3-4 years will be fine. Mouth pufkering tannic finish.

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