2010 Kosta Browne Pinot Noir Sonoma Coast
Community Tasting Note
Rob MacKay wrote:
91 Points
Saturday, August 11, 2012 - Takes about an hour in the decanter to really open up and when it does, there's a great mix of black cherries, spicy oak overtones and a very voluptuous texture. Very true to the Kosta Browne style.
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