wrote:

92 Points

Sunday, March 31, 2013 - paired with boneless roasted leg of lamb. This was a subdued wine with forest floor and a touch of anise. Beautifully elegant and restrained. perfect pairing and I wish I had more of this vintage. Onto the 05's.

Post a Comment / View Dave Smigielski's profile
1 person found this helpful, do you? Yes - No / Report Issue (4,215 views)
×
×