2010 Kosta Browne Pinot Noir Gap's Crown Vineyard
Community Tasting Note
daniel.jay wrote:
94 Points
Sunday, February 8, 2015 - Classic Kosta Browne - huge pinot without being syrupy or flabby. Secondary hints of holiday baking spice. Decanted for 45 minutes... was still improving at 90 minutes.
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1 person found this helpful, do you? Yes - No / Report Issue (2,007 views)
1 person found this helpful, do you? Yes - No / Report Issue (2,007 views)
Comment posted by Barry Notes:
2/9/2015 1:42:00 PM - Glad to read. Hoping mine show as well.
Comment posted by daniel.jay:
2/9/2015 1:56:00 PM - Give it plenty of time - mine was getting better at 90 minutes... but was all gone by then.
Comment posted by Barry Notes:
2/9/2015 3:52:00 PM - I usually decant KB 2-4 hours and agree with you totally. Keep your glass full