wrote:

85 Points

Saturday, November 30, 2013 - Yes lots of tannins and definitely some heat upon opening. Let it breath for an hour and it begins to balance out. Leave it in the cellar another two years and I can see a very good to excellent wine in there then.

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2009 Castillo de Maluenda Garnacha Viñas Viejas Punto y Coma

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