wrote:

92 Points

Saturday, March 2, 2013 - World Of Pinot Noir Grand Tasting- 3/2; 3/2/2013-3/4/2013 (Shell Beach, CA): Densely layered aromas of earth, fig and brown spice. Seamlessly layered and complex on the palate with tons of earthy depth highlighted by fig and dried cherry fruit. Finely structured and bright with great balance. Full finish. Excellent.

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