Community Tasting Note

DRS-Inc wrote:

Friday, January 9, 2015 - Had this over 3 nights and surprisingly showed best upon PnP on 1st night. Tart red fruits, red cherry, and earth surrounded by a bit of oak treatment. Tannic as it became more exposed to air on 1st night, which then began to soften and integrate into 3rd day and the fruit became more noticeable. Simple Nebbiolo that serves fine as a daily drinker, yet probably could use some more time to settle down. (88+)

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