Monday, January 20, 2014 - Aromas of black cherries, blackberries, grilled meat and mocha. The palate matches with more cocoa than grilled meat. Medium tannins/acid. This took a 24 hour slow-o (going that route vs a full decant) to open up at this point. Young and shows potential but doesn't impress me at the moment.
Post a Comment / View David_T's profile