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Tuesday, June 10, 2014 - Color: Light gold.

Nose: Delicate and perfumed, with a bright, fresh bouquet of blooming white flowers and honey. The fruit is on the tropical side, with kiwi, mango, and passionfruit leading the way. There's also a pungent herbal/spic note in the background that I can't quite pinpoint---clove or star anise maybe? Quite exotic, overall.

Palate: Strangely mute here. The texture and structure are good, with nice acid and a smooth, rounded mouthfeel, but there's almost no flavor. Truly is like drinking slightly viscous, acidic water with a small squeeze of lemon juice. I can't explain it. I can't remember a wine that showed as much on the nose and as little on the palate.

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