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92 Points

Sunday, September 15, 2013 - Bought this for about $20 in 2005, stuck it in the fridge and then forgot about it. It was really wonderful to open this vintage, now 10 years old, and discover something really great. Still strong, fruity and not at all faded, like a good Bordeaux with some hints of those wonderfully weird Loire green peppers, but really just mostly red fruit and leather. Excellent. Newest vintage is selling for $80 -- glad I got this one at such a bargain.

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