Community Tasting Note

flwinos wrote:

Saturday, July 26, 2014 - Decanted for about an hour and a half before drinking. Not a ton of fruit, and while this isn't a huge wine, there are some tannins here that need to be resolved IMO (even after the 3.5 hours it was in glass or decanter. Far from the best wine Larkmead has made, and not a good QPR. However, not that bad either.

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