Community Tasting Note

Paul D wrote:

Friday, September 8, 2006 - Double decanted 1/2 hour before tasting.
Pale, bright lemon, just a hint of gold.
Piercingly intense minerals dominate the nose. Some floral and even nutty hints emerging as wine begins to warm.
Quite full bodied and viscous on the palate, hugely intense again with green apples, minerals and traces of smoke. Very long minerally finish with lovely crisp balancing acidity.
Characterful, intense, mineral Chablis. Just about approachable now, should improve for many years to come. Don't serve too cold (suggest 13/14C)!!

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