2011 Alvear Montilla-Moriles Pedro Ximénez de Añada
Community Tasting Note
Periko wrote:
93 Points
Monday, February 2, 2015 - From .50cl, super intense nose with plenty caramel, raisin, burnt sugar and some acetone scent. Thick, sticky sweet, voluptous with a long finish, and all in all, it's plain delicious specially with that dark chocolate cake. Not very familiar with sweet PX but this one is very good indeed. 92-94
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