Sunday, June 29, 2014 - Northeast Italy (and the surrounding Parts) (Cleveland): This was served cold and on a hot day with the sun coming in thru the windows, it worked very well. It had the yellow/copper color of PG. The nose has peaches and minerals. Slightly oily. Nice acidity which worked well with the food. More mineral driven. Not profound (Pinot Grigio rarely is), but a step above some of the generic Pinot Grigio's that sell for $25 or more a bottles.
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