wrote:

Sunday, October 23, 2011 - EWG does Mourvedre (Elements Kitchen, Pasadena,Ca): Showing a lot of age on the nose though with still a hint of brett. Very clean all the way through. Just enough fruit to carry this though it is somewhat one noted. Pretty and very well balanced. This was a fav of some at the table though I think it was probably best a few years back. Very nice.

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