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Saturday, September 19, 2015 - Great wine. A souvenir from a memorable visit to the property in 2002. My only experience with wine at this level. Just very good Burgundy with secondary characteristics replacing fruit, much denser than the usual Marsannays and Givrys I'm used to and continues to open up on the second day. Slight bricking, I agree with the many favorable notes. I wish I'd kept a 1997 Joblot Premier Cru Givry around to age 18 to compare.

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