94 Points

Wednesday, September 4, 2013 - Starts with Maple syrup and honey wapped around figs and raisins, ends with caramel covered burnt popcorn , and in the middle is a face-smacking shot of cherry dusted in toffee. Tannins sneak up on you on the finish just to let you know this bad boy has plenty of time to improve. Thick, rich, creamy and delicious.

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