Community Tasting Note

garambler wrote:

Saturday, January 22, 2011 - We had this at our 1/22/11 Lamb & Shiraz dinner. It had a fabulous bouquet of blackberry, black cherry, smoked meat, licorice, black pepper and spice. The palate was massive, smooth, nicely balanced and just down right delicious with flavors that followed the nose. It was incredible stuff that was truly a privilege to drink! 98+

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